Sauvignon

denomination

DOC Collio

grape variety

100% Sauvignon

winemaking

Perfectly ripened grapes are hand harvested during the chilly early hours of the day. The bunches are gently pressed. Bottled 8-9 months after harvest.

tasting notes

Greenish straw yellow with delicate and aromatic aromas. Exotic fresh fruit like pineapple, peach and sage.
A wine with elegant and velvety taste, full bodied and easy to drink.

food and wine pairings

Excellent with pasta served with light vegetable sauces, gazpacho, seafood dishes such as Boreto alla Gradese, octopus or tuna carpaccio, more complex gastronomic preparations made with crustaceans, and cheeses. Excellent served with vegetarian dishes and with ethnic recipes.

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