Sauvignon
denomination
DOC Collio
grape variety
Sauvignon
winemaking
Perfectly ripened grapes are hand harvested during the chilly early hours of the day. The bunches are gently pressed. Bottled 8-9 months after harvest.
tasting notes
Greenish straw yellow with delicate and aromatic aromas. Exotic fresh fruit like pineapple, peach and sage.
A wine with elegant and velvety taste, full bodied and easy to drink.
food and wine pairings
Excellent with seafood dishes, more complex gastronomic preparations made with crustaceans, and cheeses. Excellent served with vegetarian dishes and with ethnic recipes.
7
Acknowledgements
Medaglia Bronzo - Texsom International Wine Awards
Sauvignon 2017