Malvasia
denomination
DOC Collio
grape variety
Malvasia
winemaking
Perfectly ripened grapes are hand harvested during the chilly early hours of the day. The bunches are gently pressed. Bottled 8-9 months after harvest.
tasting notes
Pale straw with green highlights. Broad and aromatic bouquet; evident notes of white flowers and spices, especially rose and black pepper. Minerality at taste is amazing.
food and wine pairings
Perfect served with mushrooms, either as an appetiser, with pasta or in soup, it also goes very well with Regina di San Daniele smoked rainbow trout and with certain cheese dishes, such as pumpkin gnocchi with smoked ricotta.
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Acknowledgements
Bollino Gold - The Wine Hunter Award
Malvasia 2021